Vietnamese kohlrabi stir-fried with garlic and egg (su hao xao toi)

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I tried this simple, delicious recipe from Andrea Nguyen: http://www.vietworldkitchen.com/blog/2010/07/kohlrabi-stirfried-with-garlic-and-egg-recipe-su-hao-xao-toi.html. I also followed her suggestion of adding 2 tsp dried shrimp to the onion-garlic mixture. (Mar. 2016)

Source: Andrea Nguyen, author and teacher, Vietworldkitchen.com.