Cut one small head broccoli into bite-sized pieces, and place the florets in a lidded microwave-proof casserole. Sprinkle the broccoli with some water. Cover the dish, then microwave until broccoli is fork-tender (approx. 2 ½ to 3 mins). Drizzle with lemon juice (we found ½ lemon sufficient) and lightly salt, then serve). (Dec. 2017)
Cooking Adventures 