This was a good use of 2 cups leftover cooked basmati rice. We tried this one-skillet recipe: https://www.thekitchn.com/spanish-style-chicken-rice-skillet-recipe-23024698 Our modifications: in lieu of one small red bell pepper, we used 4 oz diced green beans and 1 diced jalapeño. For the 1 lb chicken, we used 2 boneless chicken breasts. (Dec. 2020)
Cooking Adventures 