Cottage cheese pancakes

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I first heard about cottage cheese pancakes from a NYT interview of renowned food editor Dawn Davis. We decided to try this recipe: https://www.acouplecooks.com/cottage-cheese-pancakes/ This was delicious.

We cooked the pancakes in ghee (instead of standard butter). We served this with a simple fruit salad (summer fruit tossed with honey and lime juice). (July 2023)

Note 1: 1 1/2 cups cottage cheese = a 16 oz tub. We liked Breakstones small cheese curd.

Note 2: Here’s the NYT article: https://www.nytimes.com/2021/11/12/nyregion/dawn-davis-bon-appetit.html?smid=nytcore-ios-share&referringSource=articleShare